Study on Short Chain Fatty Acids Concentration in Breast Milk and Its Correlation With the Maternal Diet
NCT02301728 · Status: UNKNOWN · Type: OBSERVATIONAL · Enrollment: 100
Last updated 2014-11-26
Summary
The purpose of this study is to determine whether the acetate, butyrate and propionate concentration in breast milk and to evaluate the possible correlation of these concentrations with maternal diet.
Conditions
- Short Chain Fatty Acids Concentration in Breast Milk
Interventions
- OTHER
-
sampling of breast milk, obtaining information about the maternal diet
take samples of 3 ml breast milk and 3-days diet diaries
Sponsors & Collaborators
-
Federico II University
lead OTHER
Principal Investigators
-
Annalisa Passariello, MD, PhD · "Federico II" University of Naples
Eligibility
- Sex
- FEMALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2014-12-31
- Primary Completion
- 2015-01-31
- Completion
- 2015-05-31
Countries
- Italy
Study Locations
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