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Investigating Nutrition and Functional Outcome in Critically Ill Patients

NCT04180852 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 100

Last updated 2022-05-26

No results posted yet for this study

Summary

This is a single-center, multi-ICU prospective observational trial evaluating current nutritional practice and its influence of the physical function of critically ill patients.

Conditions

  • Neurosurgical Patients
  • Elderly Patients
  • Obese Patients
  • Cardiac Surgery Patients
  • Abdominal Surgery Patients

Interventions

OTHER

Functional tests without clinical consequence for the patients therapy

Battery of tests, which measure the patients functional outcomes regarding their muscle mass, their muscle strength, fat mass, physical function, neuropsychological function and quality of life.

Sponsors & Collaborators

  • RWTH Aachen University

    lead OTHER

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2019-01-04
Primary Completion
2020-05-04
Completion
2020-05-04

Countries

  • Germany

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04180852 on ClinicalTrials.gov