Effect of a Simulated Flight in Patients With Type 2 Diabetes and Healthy Volunteers
NCT04031417 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2022-08-18
Summary
Diabetes is an increasingly common condition which affects millions of people in the United Kingdom. Patients with type 2 diabetes are at increased risk to develop severe heart disease and vascular complications and these can result in death. A cornerstone of the treatment is lifestyle and diet.
The number of travellers is increasing quickly and there are more people than ever travelling by airplane. During a commercial flight the pressure of the air is lower than the pressure on the surface and that results in lower concentration of oxygen in the air we are breathing while flying. Also the humidity is very low inside an aircraft.
The aims of this study are to show if we can use a simulated flight as a method to look at how the endothelial cells react and to see if this is different between patients with type 2 diabetes mellitus and healthy volunteers.
A sub-study is also incorporated to look at different dietary interventions in type 2 diabetes.
Conditions
Interventions
- OTHER
-
Hypoxia
- OTHER
-
Low Humidity
Sponsors & Collaborators
-
Hull University Teaching Hospitals NHS Trust
lead OTHER_GOV
Principal Investigators
-
Sathyapalan Thozhukat, MBBS MD · University of Hull, UK
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 45 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2013-03-31
- Primary Completion
- 2014-01-31
- Completion
- 2015-01-31
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