Dietary Carbohydrate Manipulation and Energy Balance: RCT
NCT03574987 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 60
Last updated 2024-06-17
Summary
This study will investigate how dietary sugar and carbohydrates influence metabolism and health across a 12-week period, with a focus on physical activity. One third of participants will eat a diet with typical amounts of sugar and carbohydrate, one third of participants will eat a diet with sugar intake restricted, and the final third of participants will eat a diet where both sugar and total carbohydrates are restricted and replaced with fat.
Conditions
- Physical Activity
- Diet Modification
Interventions
- OTHER
-
Diet
Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
Sponsors & Collaborators
-
University of Bath
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-10-01
- Primary Completion
- 2022-02-11
- Completion
- 2022-03-30
Countries
- United Kingdom
Study Locations
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