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Ginger and Gut Microbiome (GINGER)

NCT03268655 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 68

Last updated 2020-07-22

No results posted yet for this study

Summary

Estimate the impact of a 6-week daily intake of 2000 mg of ginger extract on the composition of the gut microbiome using a randomized placebo-controlled double-blinded design, i.e. examine the change of microbiome over time within and between the subjects..

Conditions

  • Colorectal Adenoma

Interventions

DIETARY_SUPPLEMENT

Ginger extract

2000 mg ginger extract daily for 6 weeks, plus 6 weeks washout

OTHER

Placebo

2000 mg ginger extract daily for 6 weeks, plus 6 weeks washout

Sponsors & Collaborators

Principal Investigators

  • Anna Prizment, PhD, MPH · University of Minnesota, Epidemiology and Community Health

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
DOUBLE
Model
PARALLEL

Eligibility

Min Age
50 Years
Max Age
75 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2018-11-14
Primary Completion
2020-06-26
Completion
2020-06-26

Countries

  • United States

Study Locations

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Entities

Companies

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03268655 on ClinicalTrials.gov