Characterization of Metabolic and Brain Effects of Rising Glucagon During an Oral Glucose Challenge
NCT03061227 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 32
Last updated 2020-05-05
Summary
The investigators previously characterized a phenotype with non-suppressed glucagon at 120 minutes after standardized oral glucose load. This phenotype is associated with healthy metabolic traits such as lower BMI, higher insulin sensitivity and lower liver fat content. Glucagon is a pleiotropic hormone that, besides its main action on increasing endogenous glucose production, also reduces appetite and increases basal energy expenditure. The aims of this study are to i. detect functional differences in the appetite-related central nervous system (CNS) areas between the suppressed and non-suppressed glucagon phenotype ii. mimick the non-suppressed glucagon phenotype in those participants who suppress glucagon by administering a very-low-dose glucagon infusion and retest them.
Conditions
- Metabolic Syndrome
- Diabetes
Interventions
- DRUG
-
Intravenous glucagon
Randomized application of glucagon or saline during oral glucose tolerance test
- DRUG
-
Intravenous saline
Randomized application of glucagon or saline during oral glucose tolerance test
Sponsors & Collaborators
-
University Hospital Tuebingen
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 70 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2017-02-10
- Primary Completion
- 2019-01-17
- Completion
- 2020-04-30
Countries
- Germany
Study Locations
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