Endocrine and Neural Control of Eating in Women
NCT02994420 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 50
Last updated 2022-09-28
Summary
The purpose of this study is to better understand how female sex hormones influence the food intake in the gut system through the release of satiety hormones as well as through central regulative mechanisms in the brain that subsequently contribute to the control of eating in healthy women at different stages of the ovarian cycle.
Conditions
- Normal Body Weight
- Obesity
Sponsors & Collaborators
-
University Hospital, Zürich
collaborator OTHER -
University of Zurich
lead OTHER
Principal Investigators
-
Brigitte Leeners, MD · Clinic for Reproductive Endocrinology, University Hospital Zurich
-
Loredana Asarian, Phd · Institute of Veterinary Physiology, Universirty of Zurich
-
Philippe Tobler, Prof · Department of Economics, University of Zurich
Eligibility
- Min Age
- 18 Years
- Max Age
- 35 Years
- Sex
- FEMALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-07-31
- Primary Completion
- 2019-12-31
- Completion
- 2019-12-31
Countries
- Switzerland
Study Locations
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