Effect of Pravastatin on Erythrocyte Membrane Fatty Acid Contents in Patients With Chronic Kidney Disease
NCT02992548 · Status: COMPLETED · Phase: PHASE4 · Type: INTERVENTIONAL · Enrollment: 62
Last updated 2019-03-11
Summary
Treatment using statin has been decreased the risk of cardiovascular events in pre-dialysis CKD population. Supplementation with omega-3 fatty acid (FA) lowers the risk of cardiovascular death in patients with myocardial infarction. This cardioprotective effect of omega-3 FA can be explained by anti-inflammatory, anti-oxidative, or anti-thrombotic effects. Statin such as pravastatin is also known to have anti-inflammatory and antioxidant properties, suggesting that statin may replace the cardioprotective effect of omega-3 fatty acids. Erythrocyte membrane oleic acid is significantly higher in patients with acute coronary syndrome than control subjects. The cardioprotective effect of omega-3 FA may also be related to decreased oleic acid content of erythrocyte membrane. There is no report about the effect of statin on FA including erythrocyte membrane oleic acid. As omega-3 FAs are recognized as therapeutic agents for reducing triglycerides, statin may affect on the erythrocyte membrane FA. Therefore, pravastatin supplementation can modify erythrocyte membrane FA contents including oleic acid in CKD patients.
Conditions
Interventions
- DRUG
-
Pravastatin
Sponsors & Collaborators
-
Dong-A University
lead OTHER
Principal Investigators
-
Won Suk An, MD · Dong-A University
-
Yeong Hoon Kim, MD · Inje University
Study Design
- Allocation
- NA
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 20 Years
- Max Age
- 80 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2015-09-30
- Primary Completion
- 2018-12-31
- Completion
- 2018-12-31
Countries
- South Korea
Study Locations
More Related Trials
-
The Impact of Fish-oil Fatty Acids on Postprandial Vascular Reactivity
NCT01692431 ·Status: COMPLETED ·Phase: NA
-
Feasibility Study of Omega-3 Fatty Acids in Dialysis Patients
NCT01002118 ·Status: TERMINATED ·Phase: NA
-
The ALA, DHA and EPA Esters in the Prevention of Cardiovascular Diseases.
NCT04743050 ·Status: UNKNOWN ·Phase: PHASE3
-
N-3 PUFA and Rheumatoid Arthritis in Korea
NCT01618019 ·Status: COMPLETED ·Phase: NA
-
Differential Effects of Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Platelet, Endothelial and Vascular Function
NCT01735357 ·Status: COMPLETED ·Phase: NA
-
Bioavailability of EPA + DHA Enriched Canned Tuna and Its Acute Effects
NCT03742492 ·Status: UNKNOWN ·Phase: PHASE2
-
Efficacy and Safety of Prescription Omega-3 Fatty Acid Added to Stable Statin Therapy in Patients With Type 2 Diabetes and Hypertriglyceridemia
NCT02305355 ·Status: COMPLETED ·Phase: PHASE4
-
A Study of Different Types of Fatty Acid on Risk Factors for Heart Disease
NCT01351324 ·Status: COMPLETED ·Phase: NA
-
Efficacy and Safety of Omega-3 Fatty Acids(Omacor®) for the Treatment of Immunoglobulin A Nephropathy
NCT00549692 ·Status: COMPLETED ·Phase: PHASE3
-
Omega-3 Fatty Acids That Affect the Immune System in Kidney Transplant Patients
NCT00047983 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Fish Oil and Cardiovascular Suboptimal Health
NCT02103517 ·Status: COMPLETED ·Phase: PHASE3
-
The Effect of Omega-3 Polyunsaturated Fatty Acids in Congestive Heart Failure
NCT00944229 ·Status: TERMINATED ·Phase: PHASE3
-
The Effects of Omega-3 Fatty Acids on Peripheral Arterial Disease II
NCT01979874 ·Status: COMPLETED ·Phase: PHASE2
-
Differential Metabolism of Dietary Fatty Acids
NCT00059254 ·Status: COMPLETED ·Phase: NA
-
Differential Thrombogenesis by EPA and DHA Mediated by HDL
NCT06494488 ·Status: RECRUITING ·Phase: EARLY_PHASE1
-
A Study to Investigate the Effect of Food on Pharmacokinetics of Total EPA and Total DHA of AZD0585 in Healthy Male Japanese Subjects
NCT02372344 ·Status: COMPLETED ·Phase: PHASE1
-
Vascular and Lipid Effects of Omega-3 Fatty Acids in People With Moderately Elevated Triglycerides
NCT00504309 ·Status: COMPLETED ·Phase: NA
-
Effects of Omega-3 Fatty Acids on Platelets in Patients With Coronary Artery Disease With Hypertriglyceridemia
NCT01086163 ·Status: UNKNOWN
-
Effect of Omega-3 Supplementation on Serum Level and Gene Expression of IGF-1and IGFBP-3 in Men With CVD.
NCT02092584 ·Status: COMPLETED ·Phase: PHASE4
-
An Open-Label Study of Vascazen in Cardiac Rehab Patients With Deficient Blood Omega-3 Fatty Acid Levels
NCT02052986 ·Status: UNKNOWN ·Phase: PHASE2
-
The Effects of Omega-3 Fatty Acids Supplementation on Endothelial Function and Inflammation
NCT01310270 ·Status: COMPLETED ·Phase: NA
-
N-3 Polyunsaturated Fatty Acids Enriched Chicken Meet and Cardiovascular Function
NCT05725486 ·Status: UNKNOWN ·Phase: NA
-
Effect of Omega-3 Fatty Acid on Endothelial Function
NCT01813006 ·Status: COMPLETED ·Phase: PHASE3
-
Impacts of Omega-3-PUFA Enriched Chicken-meat and Eggs in Healthy Humans
NCT04127409 ·Status: COMPLETED ·Phase: NA
-
Omega-3 Fatty Acids Supplementation and Atherothrombotic Biomarkers in Type 2 Diabetes and Cardiovascular Disease.
NCT02178501 ·Status: COMPLETED ·Phase: NA