Optimizing Protein Intake and Nitrogen Balance in Adult Critically Ill Patients
NCT02990065 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 40
Last updated 2021-04-28
Summary
The purposes of the study are:
* To strictly ensure the appropriate level of protein and caloric provision in critical illness, according to the latest literature recommendation;
* To determine if an association exists between protein intake and nitrogen balance in the context of a nutrition with appropriate protein provision based on the latest literature recommendations, rather than in a standard diet with a caloric target weight-based. Creatinine clearance will also be evaluated to determine if there is any harmful effect to the kidney secondary to an elevated BUN.
* To determine if there is a difference in ICU mortality rate between the current nutrition standard and a hyperproteic nutrition protocol.
Conditions
- Protein Deficiency
Interventions
- DIETARY_SUPPLEMENT
-
PROTEIN SUPPLEMENTATION
Sponsors & Collaborators
-
University of Padova
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2017-01-01
- Primary Completion
- 2018-05-31
- Completion
- 2018-09-30
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