The Influence of Different Dietary Status on the Acute Responses to Exercise
NCT02870075 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 10
Last updated 2016-08-17
Summary
The purpose of this study is to investigate whether dietary conditions (fed versus fasted) affects the acute responses to exercise.
Conditions
- Adipose Tissue Gene Expression
Interventions
- BEHAVIORAL
-
Fed exercise
Participants consumed a meal (Fed) 2 h prior to 1 h moderate intensity exercise at 60% VO2max.
- BEHAVIORAL
-
Fasted exercise
Participants remained fasting (Fasted) 2 h prior to 1 h moderate intensity exercise at 60% VO2max.
Sponsors & Collaborators
-
Ministry of Education, Taiwan
collaborator OTHER_GOV -
University of Bath
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 35 Years
- Sex
- MALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2013-05-31
- Primary Completion
- 2014-10-31
- Completion
- 2016-01-31
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