Pre-operative Diet: Effect of Wound Healing After Bariatric Surgery
NCT01950052 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2016-06-09
Summary
This study is a randomised control trial comparing the effects of a pre-operative very low calorie diet (VLCD) on wound healing in the morbidly obese patients undergoing bariatric surgery.
The benefits and disadvantages of a very low calorie pre-operative diet are not clear. Some centres ask their patients to take a VLCD 2-6 weeks before bariatric surgery with the aim of shrinking the liver to make surgery easier. Studies have shown that after this diet the liver does shrink and therefore operating may be easier but this did not necessary translate into significant lesser operative times. The effects of operating during a catabolic phase have not been evaluated. Theoretically a low calorie diet before surgery is similar to starving a patient and can potentially create a state of malnutrition. This is rarely advisable before surgery and can lead to poor wound healing and poor healing of bowel anastomosis.
This study will ascertain if there is any difference in wound healing rates in these morbidly obese patients (BMI\>40kg/m2)undergoing a Laparoscopic Roux en Y gastric by pass in groups who have taken the preoperative diet compared to those who were not on a special diet. Skin wounds will be evaluated. This will potentially reflect the general state of healing of the patient which includes the healing of bowel anastomosis. Surrogate markers will be employed to evaluate the pre-morbid nutritional state, effectiveness of dieting, subsequent wound healing (collagen production, markers for the different aspects of wound healing) and impact on liver cell death .This study will be able to tell us how safe this calorie deficient diet is in these morbidly obese patients before surgery.
Conditions
Interventions
- DIETARY_SUPPLEMENT
-
Diet group 800 Kcal diet
Pre-operative liver shrinking diet of 800 kcal is administered for 4 weeks
Sponsors & Collaborators
-
King's College Hospital NHS Trust
lead OTHER
Principal Investigators
-
Ameet G Patel, MS FRCS · King's College Hospital NHS Trust
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- TRIPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 70 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2012-11-30
- Primary Completion
- 2016-11-30
- Completion
- 2017-01-31
Countries
- United Kingdom
Study Locations
More Related Trials
-
Utilization of Very Low Calorie Diet in Obese General Surgery Patients
NCT03553849 ·Status: COMPLETED ·Phase: NA
-
Impact of Preoperative Hypocaloric Hyperproteinic Lipid Restricting Diet on Bariatric Surgery
NCT05529199 ·Status: RECRUITING
-
NUTritional Impact of a Hypocaloric Hyperprotein Diet Before Obesity Surgery
NCT04942093 ·Status: RECRUITING ·Phase: NA
-
Effects of Very Low-calorie Diet Versus Bariatric Surgery on Body Composition and Gut Microbiota Pattern
NCT05459675 ·Status: UNKNOWN ·Phase: NA
-
Metabolic Effects of a Low Carbohydrate Versus a Standard Diet in Morbidly Obese With Prediabetes
NCT03880162 ·Status: COMPLETED ·Phase: NA
-
Energy Expenditure Pre and Post Bariatric Surgery
NCT01231087 ·Status: COMPLETED
-
Efficacy of Vitamin D Supplementation in Bariatric Surgery Patients
NCT01385098 ·Status: COMPLETED ·Phase: NA
-
Effects of VLCD and Bariatric Surgery in Patients With Type 2 Diabetes
NCT05092399 ·Status: COMPLETED
-
Protein-rich Diet and NAFLD in Bariatric Surgery
NCT02400099 ·Status: UNKNOWN ·Phase: NA
-
Physical Activity and Bariatric Surgery
NCT05050968 ·Status: COMPLETED ·Phase: NA
-
Acceptability and Feasibility of a Preoperative Very Low Calorie Diet Intervention on Surgical Weight Loss Outcomes (SAFETY)
NCT06183034 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Pre-operative Exercise and Nutrition Therapy on Cardio-metabolic Health in Patients Undergoing Bariatric Surgery
NCT03854981 ·Status: UNKNOWN ·Phase: NA
-
Obesity and Health-related Quality of Life in Patients Receiving Bariatric Surgery in the UK
NCT06324526 ·Status: COMPLETED
-
Low Calorie Diet in Morbidly Obese Patients
NCT02671279 ·Status: COMPLETED ·Phase: NA
-
Food and Gastrointestinal Habits After Bariatric Surgery
NCT01224054 ·Status: COMPLETED
-
Post-bariatric Surgery Weaning With Food for Special Medical Purposes to Increase Patient Compliance.
NCT06205017 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Preoperative Carbohydrate Loading in Bariatric Surgery - Clinical Trial
NCT05692414 ·Status: UNKNOWN ·Phase: NA
-
Quality of Life After Bariatric Surgery
NCT04524429 ·Status: UNKNOWN
-
Does Bariatric Surgery Changes Eating Habits and Addiction in Morbid Obesity?
NCT01412268 ·Status: COMPLETED
-
Compliance With Standard Care vs Ready to Eat Meals Prior to Bariatric Surgery
NCT06461247 ·Status: RECRUITING ·Phase: NA
-
The Long Term Impact of Bariatric Surgery on Quality of Life
NCT01722279 ·Status: COMPLETED
-
Metabolism and Bariatric Surgery Study
NCT03371368 ·Status: COMPLETED ·Phase: NA
-
Evaluation of the Care Provided to Patients Who Underwent Bariatric Surgery and Were Lost to Follow-up 5 Years After Surgery
NCT07118540 ·Status: RECRUITING
-
Lipophilic Organic Polluants and Morbid Obesity
NCT01969968 ·Status: COMPLETED ·Phase: NA
-
Preventing Muscle Loss After Bariatric Surgery: Protein-Collagen Supplementation and Resistance Exercise
NCT07303543 ·Status: RECRUITING ·Phase: NA