Short-term Investigation of Resveratrol on Fat Metabolism in Morbidly Obese Women Undergoing Gastric Bypass Surgery
NCT01826279 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 16
Last updated 2014-01-30
Summary
The purpose of this study is to investigate potential metabolic effects of resveratrol in morbidly obese women undergoing gastric bypass surgery.
The investigators hypothesize that resveratrol will:
* Decrease hepatic very-low-density-lipoprotein-triglyceride (VLDL-TG) secretion
* Decrease hepatic and adipose tissue VLDL-TG uptake
* Increase insulin sensitivity
The investigators will look at changes in:
* Lipid turnover (VLDL-TG kinetics, palmitate kinetics,calorimetry)
* VLDL-TG uptake in different tissues (subcutaneous femoral adipose tissue, subcutaneous abdominal adipose tissue, visceral adipose tissue and liver tissue)
* Insulin sensitivity (glucose kinetics during hyperinsulinaemic euglycaemic clamp)
* Regulation of liver fat handling
* Lipoprotein lipase activity and fat cell size (abdominal and femoral adipose tissue)
Conditions
Interventions
- DIETARY_SUPPLEMENT
-
Resveratrol
500mg 3 times daily for 1 month
- OTHER
-
Placebo
1 placebo tablet 3 times daily for 1 month
Sponsors & Collaborators
-
The Ministry of Science, Technology and Innovation, Denmark
collaborator OTHER_GOV -
University of Aarhus
lead OTHER
Principal Investigators
-
Søren Nielsen, MD, associate professor, DMSc · Department of Endocrinology and Internal Medicine
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- TRIPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 25 Years
- Max Age
- 60 Years
- Sex
- FEMALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2013-05-31
- Primary Completion
- 2014-08-31
- Completion
- 2014-08-31
Countries
- Denmark
Study Locations
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