Hallelujah Acres Omega 3 Fat Study
NCT01517685 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 13
Last updated 2016-02-19
Summary
This research is being done to study the effect of taking flax seed oil and fish oil on blood lipids in vegetarians following the Hallelujah Diet. Omega 3 fats are important to our health and we want to see how effective both flax seed oil and fish oil are in raising your Omega 3 Score (higher is better). The Omega 3 Score is one of many indicators that may show your personal risk of dying suddenly from a heart attack.
Conditions
- Omega 3 Fat Status
Interventions
- DIETARY_SUPPLEMENT
-
Organic flax seed oil
2 tablespoons of organic flax seed oil are eaten daily for 8 weeks.
- DIETARY_SUPPLEMENT
-
fish oil
5 grams (1 tsp.) of fish oil is eaten per day for 8 weeks.
Sponsors & Collaborators
-
Hallelujah Acres
lead OTHER
Principal Investigators
-
Michael Donaldson, PhD · Hallelujah Acres
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- SINGLE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2012-01-31
- Primary Completion
- 2015-12-31
- Completion
- 2015-12-31
Countries
- United States
Study Locations
More Related Trials
-
Heart & Health Study
NCT00536185 ·Status: COMPLETED ·Phase: NA
-
Minimum Time Effect of Fish Oil on Arterial Stiffness
NCT06981364 ·Status: COMPLETED ·Phase: NA
-
Fish Oil and Biomarkers of Cardiovascular Risk
NCT00527436 ·Status: TERMINATED ·Phase: NA
-
Does Consuming Modified Plant Seed Oil Containing Fish Oil Fatty Acids Act in the Same Way as Consuming Fish Oil?
NCT03477045 ·Status: COMPLETED ·Phase: NA
-
Cardioprotective Effects of Omega-3 Fatty Acids Supplementation in Healthy Older Subjects Exposed to Air Pollution Particles
NCT01442480 ·Status: COMPLETED ·Phase: NA
-
Dietary Essential Fatty Acid Regulation of Omega-3 HUFA Metabolism; Satiety and Body Composition
NCT01251887 ·Status: COMPLETED ·Phase: NA
-
Effects of Omega-3 Docosapentaenoic Acid on Lipids and Other Risk Factors for Cardiovascular Disease
NCT04088240 ·Status: TERMINATED ·Phase: NA
-
Effect of Combined Fatty Acid Supplementation and Eccentric Exercise Training on Exercise Performance
NCT03259412 ·Status: COMPLETED ·Phase: NA
-
The Impact of Fish-oil Fatty Acids on Postprandial Vascular Reactivity
NCT01692431 ·Status: COMPLETED ·Phase: NA
-
Effects of Fish Oil and Red Wine on Oxidative Stress Biomarkers
NCT00682318 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
A Phase II Randomized Trial of Fish Oil in Patients With Acute Lung Injury (ALI)
NCT00351533 ·Status: COMPLETED ·Phase: PHASE2
-
Omega-3 Fatty Acids as Regulators of Brown Adipose Tissue During Cold Exposure
NCT05822141 ·Status: RECRUITING ·Phase: NA
-
Omega 3 Fatty Acids and Atrial Fibrillation
NCT00508248 ·Status: WITHDRAWN ·Phase: NA
-
Bioavailability of Fish Oils: Emulsified Versus Capsular Triglyceride
NCT01488747 ·Status: COMPLETED ·Phase: NA
-
Investigating the Effect of 4-week Omega-3 Polyunsaturated Fatty Acid Supplementation on Inflammation
NCT03210805 ·Status: UNKNOWN ·Phase: NA
-
Study Comparing Fish Oil and Krill Oil
NCT02670356 ·Status: TERMINATED ·Phase: NA
-
Effect of Fish-oil on Non-alcoholic Steatohepatitis (NASH)
NCT01056133 ·Status: COMPLETED ·Phase: PHASE2
-
Vascular Impact of Omega-3 in Metabolic Syndrome
NCT01566188 ·Status: COMPLETED ·Phase: NA
-
Effect of Omega 3 Fatty Acids on the Vascular Calcification Biomarkers Fetuin A and Osteoprotegerin in Patients With CRF
NCT03982966 ·Status: COMPLETED ·Phase: NA
-
Effect of Dietary Supplemental Fish Oil in Alleviating Health Hazards Associated With Air Pollution
NCT03255187 ·Status: COMPLETED ·Phase: NA
-
Feasibility Pilot Clinical Trial of Omega-3 Supplement vs. Placebo for Post Covid-19 Recovery Among Health Care Workers
NCT05121766 ·Status: TERMINATED ·Phase: PHASE1
-
Effects of Dietary Fatty Acids on Octadecanoid Production and Biological Actions in Obesity-induced Inflammation
NCT03583281 ·Status: COMPLETED ·Phase: NA
-
Dose Response Effects of Marine Omega-3 Fatty Acids on Inflammation
NCT01078909 ·Status: COMPLETED ·Phase: PHASE3
-
Effect of Fish Oil Enriched In Omega-11 Fatty Acid On Lipoprotein Metabolism In Adults
NCT03043365 ·Status: COMPLETED ·Phase: PHASE2
-
Plasma Diurnal Variation in and Absorption of EPA and DHA
NCT02661698 ·Status: COMPLETED ·Phase: NA