Effect of Regular Consumption of Micronutrient Fortified Beverage on the Micronutrient Status of Indian Schoolchildren

NCT01415557 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 227

Last updated 2013-11-07

No results posted yet for this study

Summary

The purpose of this study is to assess the impact of regular consumption of micronutrient fortified drink in improving nutritional and micronutrient status in Indian school children. The test beverage will be fortified with both, vitamins and minerals.

Conditions

  • Healthy

Interventions

OTHER

Non-Fortified Control Product

Non-Fortified Control Beverage

OTHER

Micronutrient Fortified Test Product

Micronutrient Fortified Test Beverage

Sponsors & Collaborators

  • St. John's Research Institute

    collaborator OTHER
  • Mondelēz International, Inc.

    lead INDUSTRY

Principal Investigators

  • Prashanth Thankachan, PhD · St. John's Research Institute

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
DOUBLE
Model
PARALLEL

Eligibility

Min Age
7 Years
Max Age
10 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2011-08-31
Primary Completion
2012-03-31
Completion
2012-09-30

Countries

  • India

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01415557 on ClinicalTrials.gov