Effects and Interactions of Liquorice and Grapefruit on Glucocorticoid Replacement Therapy in Addison's Disease

NCT01271296 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 17

Last updated 2011-01-17

No results posted yet for this study

Summary

Addison's disease is a rare disease, wherein the adrenals can not produce sufficient steroid hormones (cortisol and aldosterone). Patients with Addison's disease report impaired subjective health status, and they have increased all-cause mortality. Conventional therapy is by oral replacement of glucocorticoid and mineralocorticoid hormones, but this strategy imperfectly mimic the diurnal cortisol variations, and render the patients both over- and under-treated. Anecdotally, some patients with adrenal insufficiency may benefit from the use of various nutritional compounds. We hypothesised that liquorice and grapefruit altered the metabolism and absorption of cortisone acetate.

Conditions

  • Addison Disease

Interventions

DIETARY_SUPPLEMENT

Liquorice

24 gram liquorice eq. to 150 mg glycyrrhizinic acid, taken orally, for three days.

DIETARY_SUPPLEMENT

Grapefruit Juice

200 ml pink grapefruit juice three times a day, taken orally, for three days.

Sponsors & Collaborators

  • Haukeland University Hospital

    lead OTHER

Principal Investigators

  • Paal Methlie, MD · University of Bergen. Helse-Bergen HF

  • Kristian Løvås, MD, PhD · University of Bergen. Helse-Bergen HF.

  • Eystein S Husebye, Prof, MD · University of Bergen. Helse-Bergen HF.

  • Ernst A Lien, Prof. MD. · University of Bergen

Study Design

Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
NONE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
80 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2008-04-30
Primary Completion
2009-01-31
Completion
2009-01-31

Countries

  • Norway

Study Locations

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Read the full study record

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View NCT01271296 on ClinicalTrials.gov