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Assessment of Fatty Acids in Infants' Blood Cells When Consuming Infant Formula Containing Long-Chain Polyunsaturated Fatty Acids

NCT01058187 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 86

Last updated 2014-03-12

No results posted yet for this study

Summary

To compare amounts of DHA, ARA, and other fatty acids in the blood cells of infants consuming infant formulas containing differing levels of fatty acids

Conditions

  • Levels of Fatty Acids in the Blood Cells of Infants

Sponsors & Collaborators

  • University of Alberta

    collaborator OTHER

  • Mead Johnson Nutrition

    lead INDUSTRY

Principal Investigators

  • Tom Clandinin, Ph.D. · University of Alberta

Eligibility

Min Age
12 Days
Max Age
25 Days
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2010-02-28
Primary Completion
2013-05-31
Completion
2013-07-31

Countries

  • Canada

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01058187 on ClinicalTrials.gov