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Mechanisms of the Effect of Physical Activity on the Adaptation to a High-Fat Diet

NCT00611117 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 17

Last updated 2022-09-21

No results posted yet for this study

Summary

The study is designed to determine the effect of high physical activity level vs. low physical activity level on the adaptation to a high fat diet.

Conditions

  • Healthy

Interventions

OTHER

Physical Activity Level

High vs. low physical activity during a high fat diet consumption.

Sponsors & Collaborators

Principal Investigators

  • Steven Smith · Pennington Biomedical Research Center

  • George Bray · Pennington Biomedical Research Center

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
SINGLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
35 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2007-05-31
Primary Completion
2009-03-31
Completion
2020-06-30

Countries

  • United States

Study Locations

More Related Trials

Entities

Companies

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00611117 on ClinicalTrials.gov