Omega-3 Fatty Acid Status in Morbid Obesity Before and After Surgical Treatment
NCT00558532 · Status: WITHDRAWN · Type: OBSERVATIONAL
Last updated 2016-06-13
Summary
The purpose of this study is to determine the concentration of omega-3 fatty acids in plasma, blood and abdominal fat before and after bariatric surgery to provide guidance for future studies.
Conditions
- Morbid Obesity
- Cardiovascular Disease
- Fatty Acid Levels
Interventions
- PROCEDURE
-
Bariatric Surgery
Open roux-en-Y gastric bypass, open banded sleeve gastrectomy, abdominoplasty, other abdominal surgery
Sponsors & Collaborators
-
University of Cincinnati
lead OTHER
Principal Investigators
-
J. W. Alexander, M.D. · UC Surgeons Center fo Surgical Weight Loss/ University of Cincinnati
Eligibility
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2007-10-31
- Primary Completion
- 2008-11-30
- Completion
- 2008-11-30
Countries
- United States
Study Locations
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