Nutritional Assessment Intervention to Improve Cancer-Related Fatigue
NCT00507260 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 10
Last updated 2014-12-24
Summary
Primary Objective:
1\. To use the results from this pilot study to estimate the effect size of the nutritional intervention on fatigue and caloric intake.
Secondary Objectives:
1. To apply nutritional assessment tools for early detection of patients at risk for malnutrition.
2. To examine the feasibility of conducting this intervention study.
3. To describe cancer-related fatigue patterns among BMT patients at multiple time points during ambulatory visits.
4. To evaluate the effects of a nutritional intervention for post-allogeneic BMT recipients on adequacy of caloric intake in order to improve cancer-related fatigue scores.
Conditions
Interventions
- BEHAVIORAL
-
Food Record
A record of the amount and kind of food and drink you intake will be completed.
- OTHER
-
Nutritional Consults
Meeting with a dietician consultant regarding issues related to food intake. Participants will also receive the results from the food records.
Sponsors & Collaborators
-
M.D. Anderson Cancer Center
lead OTHER
Principal Investigators
-
Srisuda Lecagoonporn, RN · M.D. Anderson Cancer Center
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2006-09-30
- Primary Completion
- 2014-12-31
- Completion
- 2014-12-31
Countries
- United States
Study Locations
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