Nutritional Assessment Intervention to Improve Cancer-Related Fatigue

NCT00507260 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 10

Last updated 2014-12-24

No results posted yet for this study

Summary

Primary Objective:

1\. To use the results from this pilot study to estimate the effect size of the nutritional intervention on fatigue and caloric intake.

Secondary Objectives:

1. To apply nutritional assessment tools for early detection of patients at risk for malnutrition.
2. To examine the feasibility of conducting this intervention study.
3. To describe cancer-related fatigue patterns among BMT patients at multiple time points during ambulatory visits.
4. To evaluate the effects of a nutritional intervention for post-allogeneic BMT recipients on adequacy of caloric intake in order to improve cancer-related fatigue scores.

Conditions

Interventions

BEHAVIORAL

Food Record

A record of the amount and kind of food and drink you intake will be completed.

OTHER

Nutritional Consults

Meeting with a dietician consultant regarding issues related to food intake. Participants will also receive the results from the food records.

Sponsors & Collaborators

  • M.D. Anderson Cancer Center

    lead OTHER

Principal Investigators

  • Srisuda Lecagoonporn, RN · M.D. Anderson Cancer Center

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2006-09-30
Primary Completion
2014-12-31
Completion
2014-12-31

Countries

  • United States

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00507260 on ClinicalTrials.gov