Effects of Black Tea on Cardiovascular Disease in the Mauritian Population
NCT00114907 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 270
Last updated 2007-04-06
Summary
It is proposed to investigate the association between consumption of black tea and various selective fasting blood serum and urine biomarkers in a Mauritian population with ischaemic heart diseases. This study, the first of its kind, will provide clinical data on the potential prophylactic propensities of Mauritian black tea against cardiovascular disease, which remains one of the major health threats to the Mauritian population.
Conditions
- Cardiac Disease
Interventions
- BEHAVIORAL
-
Consumption of black tea
Sponsors & Collaborators
-
Mauritius Research Council
collaborator OTHER -
Cardiac Centre, Pamplemousses
collaborator OTHER -
London South Bank University
collaborator OTHER -
University of Mauritius
lead OTHER
Principal Investigators
-
Theeshan Bahorun, PhD · University of Mauritius
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- DOUBLE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 25 Years
- Max Age
- 70 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2005-06-30
- Completion
- 2005-06-30
Countries
- Mauritius
Study Locations
More Related Trials
-
Flow Mediated Dilation in Response to Black Tea
NCT02273323 ·Status: COMPLETED ·Phase: NA
-
Study of the Effects of Blackcurrant Extract and Omega-3 Fats on the Health of the Heart and Blood Vessels
NCT02019680 ·Status: WITHDRAWN
-
Anthocyanin-rich Blackcurrant and Vascular Function
NCT02459756 ·Status: COMPLETED ·Phase: NA
-
Study of the Effects of Yerba Mate on Cardiometabolic Health
NCT06729905 ·Status: COMPLETED ·Phase: NA
-
Cardioprotective Effects of Green Tea Versus Maté Intake
NCT00933647 ·Status: UNKNOWN ·Phase: PHASE3
-
The Effect of Tea on Vascular Function and Insulin Sensitivity
NCT02777853 ·Status: COMPLETED ·Phase: NA
-
Intake Duration Effects of Blackcurrant on Cardiovascular and Metabolic Responses
NCT05067062 ·Status: COMPLETED ·Phase: NA
-
Abertay Tea for Cardiovascular Health During Menopause
NCT07070635 ·Status: RECRUITING ·Phase: NA
-
Flavonoids and Cardiovascular Disease
NCT00006504 ·Status: COMPLETED
-
Effects of Herbal Antioxidants on Cardiovascular Disease in Older Blacks
NCT00010725 ·Status: COMPLETED ·Phase: PHASE2
-
Effects of Black Tea Intake on Serum Lipids
NCT01882283 ·Status: COMPLETED ·Phase: NA
-
Effects of Green Tea on Cardiometabolic Outcomes
NCT06795438 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
The Impact of Citrus Products on Cardiovascular Health
NCT03611114 ·Status: COMPLETED ·Phase: NA
-
Anthocyanin Intake on Cardiometabolic Biomarkers
NCT05995002 ·Status: COMPLETED ·Phase: NA
-
Effects of a Beverage Rich in Fruit Extracts on Risk Factors Associated With Cardiovascular Disease
NCT00795834 ·Status: UNKNOWN ·Phase: NA
-
The Effect of Honey-sweetened Coffee, Black Tea and Green Tea on Some Physiological Parameters
NCT07002307 ·Status: COMPLETED ·Phase: NA
-
Effect of (Poly)Phenolic on Cardiometabolic Risk of Postmenopausal Women
NCT05255367 ·Status: COMPLETED ·Phase: NA
-
Acute Effects of Tart Cherry on Uric Acid and Biomarkers of CVD Risk in Healthy Individuals
NCT04960527 ·Status: COMPLETED ·Phase: NA
-
Flavonoids, Blood Pressure and Blood Vessel Function
NCT01530893 ·Status: COMPLETED ·Phase: NA
-
Investigating the Effects of Green Tea on Blood Viscosity
NCT06740448 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
The Effects of Aronia Juice Polyphenols on Cardiovascular Disease Risk
NCT02800967 ·Status: UNKNOWN ·Phase: NA
-
Effects of Theobromine and Caffeine on Mood, Cognition and Blood Pressure
NCT01288547 ·Status: COMPLETED ·Phase: NA
-
Effects of Blackberry-derived Polyphenols on Cardiovascular Risk in Adults
NCT02355444 ·Status: COMPLETED ·Phase: NA
-
The Effect of Tea Breaks on Cerebrovascular Perfusion During Desk Work
NCT03953391 ·Status: COMPLETED ·Phase: NA
-
Bilberry Fruit and Black Rice Derived Anthocyanins on Lipid Status
NCT03213288 ·Status: COMPLETED ·Phase: NA