NCT02249611 Application of MT in Subjects With Overweight/Metabolic Abnormality---RCT Status COMPLETED Phase NA
NCT02245113 Effects of High Oleic Palm Olein, Virgin Olive Oil and Coconut Oil Diets on Markers Selected in Malaysian Status COMPLETED Phase NA
NCT02233673 Incentives Targeting Gestational Weight Gain in Overweight/Obese Low Income Women Status COMPLETED Phase NA
NCT02230111 Impact of Cognitive Dietary Restraint on Perceived Stress, Appetite Sensations, Food Cravings During Energy Restriction Status COMPLETED Phase NA
NCT02219763 The Effects of a Weight Management Program on Body Weight and Quality of Life Status UNKNOWN Phase N/A
NCT02215343 Effect of Prebiotic and PUFA on the Gut Microbiota and Metabolic Risk Markers Status COMPLETED Phase NA
NCT02214108 Effect of Physical Activity Through Interactive Video Games in Overweight Children Status COMPLETED Phase PHASE3
NCT02200796 Role of Dietary Protein on Satiety, Food Intake and Thermic Effect of Food Status COMPLETED Phase NA
NCT02199054 Functional Snack Foods With Safflower Oil and Soy in Postmenopausal Women Having Metabolic Syndrome Status ACTIVE_NOT_RECRUITING Phase NA
NCT02194387 Energy Balance Interventions in Increasing Physical Activity in Breast Cancer Gene Positive Patients, Lynch Syndrome-Positive Patients, CLL Survivors or High-Risk Family Members Status ACTIVE_NOT_RECRUITING Phase NA
NCT02193659 Changes Induced by Breakfast Cereals Enriched With Omega-3 in the Lipidic Profile Status COMPLETED Phase NA
NCT02192047 Chronic Effects of Natural and Interesterified Fats Margarine on Insulin Sensitivity and Selected Markers of Cardiovascular Diseases (CVD) Status COMPLETED Phase NA
NCT02189187 Keeping Weight Off: Brain Changes Associated With Healthy Behaviors Status COMPLETED Phase NA