Identifying the Microbial Metabolome: The Missing Link Between Diet and Human Health
NCT07591961 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 7
Last updated 2026-05-18
Summary
There is a lot of evidence to suggest that the bacteria in our gut play a major role in maintaining our health, but very little is known about the way in which this is achieved. In this study we will identify how the bacteria in out gut change the food we eat into products that may be responsible for this effect. We will also identify which bacteria are responsible for these changes. The foods we will look at are those suggested by the American Institute of Cancer Research to help prevent cancer; leafy green vegetables (cabbage, spinach), soft fruits (strawberry) cereal (oats) and plant-based protein (soya and pea). We will feed a diet rich in these foods to volunteers, monitoring the changes to the bacteria in our gut and the products produced. We will identify which products have potential to prevent cancer and also to work out how they are being produced. This work will provide new and important information that will allow us to understand more about the link between diet and health.
Conditions
- Inflammation Gastrointestinal Tract
Interventions
- DIETARY_SUPPLEMENT
-
Food
The intervention products will be consumed as bread rolls, each containing 33.3 g of the intervention product. Three rolls will be consumed per day during the five day intervention period, in addition to the prescribed low-phytochemical diet.
Sponsors & Collaborators
-
National Cancer Institute (NCI)
collaborator NIH -
University of Aberdeen
lead OTHER
Principal Investigators
-
Wendy R Russell, PhD · University of Aberdeen Rowett Institute
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 55 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-05-23
- Primary Completion
- 2019-08-30
- Completion
- 2019-09-04
More Related Trials
-
Gut Microbiota in Patients With Peripheral Arterial Disease and Chronic Limb-threatening Ischemia
NCT05757297 ·Status: NOT_YET_RECRUITING
-
Interactions Between Diet, Intestinal Microbiota and Metabolomics
NCT03475368 ·Status: UNKNOWN ·Phase: NA
-
Detection of Luminal and Mucosa-associated Microbiome in Healthy Controls vs. Local and Systemic Inflammation
NCT03157687 ·Status: COMPLETED
-
Mediterranean-like Unprocessed (CLEAN-MED) Diet Intervention Study of the Gut Microbiome of Healthy Adults
NCT05411120 ·Status: COMPLETED ·Phase: NA
-
Nutrition, Gut Microbiota and Health : Feces Sample Collection in NutriNet-Santé Participants
NCT06941090 ·Status: RECRUITING ·Phase: NA
-
FMT and Fiber in Patients With Metabolic Syndrome
NCT03727321 ·Status: COMPLETED ·Phase: PHASE2
-
The Inflammatory Bowel Disease - Anti-Inflammatory Diet (IBD-AID)
NCT04757181 ·Status: COMPLETED ·Phase: NA
-
Comparison of Different Methods for the Analysis of Gut Microbiome Composition
NCT04082221 ·Status: COMPLETED
-
Developing Novel Microbiota-Targeted Therapies for Irritable Bowel Syndrome
NCT02249169 ·Status: COMPLETED
-
Berries, Inflammation, and Gut Microbiome
NCT04100200 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Impact Of The Gut Microbiota On Host Cells Energy Metabolism in Health And In Inflammatory Bowel Disease
NCT07300553 ·Status: RECRUITING ·Phase: PHASE2
-
The Role of Mucosal Microbiome in Recurrence of Clostridioides Difficile Infection
NCT04675723 ·Status: COMPLETED
-
Epidemiology and Pathophysiology of Post-Infectious Functional GI Disorders
NCT03266068 ·Status: COMPLETED
-
The Role of Mucosal Microbiome in the Development, Clearance and Recurrence of Clostridioides Difficile Infection
NCT04679324 ·Status: WITHDRAWN
-
Feasibility of Using Surplus qFIT Samples to Investigate the Gut Microbiota.
NCT06100549 ·Status: COMPLETED
-
The Effect of Diet on Disease Activity and Symptoms in Patients With Ulcerative Colitis
NCT03053713 ·Status: COMPLETED ·Phase: NA
-
The Effect of Dietary Intervention on Symptoms, Epigenetics, and Gut Microbiota in IBS
NCT03306381 ·Status: COMPLETED ·Phase: NA
-
Characterization of Disease Related Changes in Inflammatory Bowel Disease Using Fecal Metabolite Profiling
NCT01666717 ·Status: COMPLETED
-
Is Microbiota Community Associated With Clinical Response to a Low FODMAP Diet in Patients With Irritable Bowel Syndrome
NCT02565550 ·Status: UNKNOWN ·Phase: PHASE4
-
The Metabolic Contribution of the Human Microbiota to Resting Energy Expenditure
NCT00487955 ·Status: UNKNOWN
-
Enabling Microbiomics- Driven Personalized Nutrition
NCT06657001 ·Status: ENROLLING_BY_INVITATION
-
Evaluation of Gut Bacteria in Patients With Polycystic Kidney Disease
NCT02142101 ·Status: COMPLETED
-
Impact of the Novel UC-TREAT Diet on the Gut Microbiome and Its Acceptability in Healthy Adults and Adults With Quiescent Ulcerative Colitis
NCT06998277 ·Status: COMPLETED ·Phase: NA
-
Metabolic and Metagenomic Effects of Intestinal Microbiome Repopulation in Unexplained Atherosclerosis
NCT04410003 ·Status: RECRUITING ·Phase: PHASE1
-
Impact of Diet on Functional Gastrointestinal Symptoms
NCT03102411 ·Status: COMPLETED