Article Title Impact of Targeted Nutrition Education on Dietary Knowledge, Attitudes, and Practices
NCT07574125 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 147
Last updated 2026-05-07
Summary
This study aimed to evaluate the impact of targeted nutrition education on dietary knowledge, attitudes, and practices among adults in the United Arab Emirates. A randomized controlled intervention design was used, in which participants were assigned to either a targeted nutrition education group or a general health education group. Data were collected before and after the intervention using a structured questionnaire assessing knowledge, attitudes, and practices related to functional foods. The study assessed changes in participants' understanding and behaviors following the educational intervention. The findings are expected to support the development of effective nutrition education strategies to improve dietary behaviors in the population.
Conditions
- Nutrition Education
- Dietary Behavior
- Functional Food
Interventions
- OTHER
-
educational intervention
The educational intervention was conducted by the authors and tailored to each group: Group 1 (Functional Food Group): This group received an educational session focusing on the health benefits, safety, and incorporation of functional foods into a balanced diet. Topics included scientific insights into functional food components, examples, and their role in disease prevention.
- OTHER
-
educational intervention
Group 2 (Control Group): This group received a general health education session unrelated to functional foods.
Sponsors & Collaborators
-
United Arab Emirates University
lead OTHER
Principal Investigators
-
Seham M. Al Raish1 M. Al Raish · United Arab Emirates University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2024-10-04
- Primary Completion
- 2025-05-30
- Completion
- 2025-05-30
Countries
- United Arab Emirates
Study Locations
More Related Trials
-
Nutritional PSA's on Fruit and Vegetable Consumption
NCT01948466 ·Status: COMPLETED ·Phase: NA
-
A Trial to Increase Child Vegetable Intake Through Behavioral Strategies
NCT03641521 ·Status: COMPLETED ·Phase: NA
-
Behaviorally Oriented Nutrition Education at a Russian Summer Camp
NCT03077464 ·Status: COMPLETED ·Phase: NA
-
Nutricity: A Pilot Study to Improve Parental Nutrition Literacy
NCT03673267 ·Status: COMPLETED ·Phase: NA
-
The Impact of Online Quiz-games on Nutrition Knowledge and Related Outcomes Among University Students.
NCT03028714 ·Status: COMPLETED ·Phase: NA
-
Digital Versus Hybrid Interventions in Promoting Nutrition Knowledge Among Saudi Adolescent Girls
NCT06836336 ·Status: COMPLETED ·Phase: NA
-
Increasing Food Literacy in Preschoolers to Reduce Obesity Risk
NCT05977348 ·Status: RECRUITING ·Phase: NA
-
Effectiveness of a Positive Deviance Program in Reducing Childhood Undernutrition
NCT04688515 ·Status: COMPLETED ·Phase: NA
-
The Effectiveness of HBM-based Education Program on Improve Knowledge and Behaviors
NCT05517395 ·Status: COMPLETED ·Phase: NA
-
Impact of Web-based School Nutrition Intervention to Increase Fruits, Vegetables and Dairy
NCT03117374 ·Status: COMPLETED ·Phase: NA
-
Promoting Vegetable Intake in Preschool Aged Children
NCT03003923 ·Status: COMPLETED ·Phase: NA
-
Choose Health: Food, Fun, and Fitness Curriculum Promotes Positive Behaviors in 3rd-5th Graders Compared to Control
NCT03524911 ·Status: COMPLETED ·Phase: NA
-
Educational Nutritional Intervention for Adolescents
NCT05403060 ·Status: COMPLETED ·Phase: NA
-
Effects of Experiential Learning on Vegetable Intake in Preschool Children
NCT03400566 ·Status: COMPLETED ·Phase: NA
-
Effects of Complementary Feeding Counseling on Appropriate Complementary Feeding Practices and Child Undernutrition
NCT05871346 ·Status: COMPLETED ·Phase: NA
-
The Impact of Educational Materials on Family Behavior
NCT00993434 ·Status: COMPLETED ·Phase: NA
-
The Impact of an Intervention Taught by Trained Teachers on Childhood BMI z Score
NCT01397123 ·Status: COMPLETED ·Phase: NA
-
An Intervention to Improve Nutrition and Physical Activity in Preschoolers in Cuenca, Ecuador
NCT02451410 ·Status: COMPLETED ·Phase: NA
-
Effect of Smart Phone Health Education on Overweight and Obese Schoolchildren's Dietary Habits and Body Composition
NCT06247202 ·Status: COMPLETED ·Phase: NA
-
Developing and Validating Food-based Dietary Guidelines and a Healthy Eating Index
NCT03394963 ·Status: COMPLETED
-
Food Literacy and Physical Activity Intervention to Optimize Metabolic Health Among Women in Urban Uganda
NCT04635332 ·Status: COMPLETED ·Phase: NA
-
Impact on Nutritional Practices: SMS and Interpersonal Communication
NCT03297190 ·Status: COMPLETED ·Phase: NA
-
Evaluation of Health Education Theater
NCT03759015 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Effectiveness of Behavior Change Communication in Improving Feeding Practices, Nutritional and Health Status of Infants
NCT03488680 ·Status: COMPLETED ·Phase: NA
-
Evaluating a Participatory Nutrition Education Model on Nutrition Literacy of Adolescent Girls in Rural Ghana.
NCT03704649 ·Status: COMPLETED ·Phase: NA