Evaluating the Impact of Incremental Doses of a Sugar Replacer Blend on Gastrointestinal Tolerance in Chocolate
NCT06479330 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 60
Last updated 2026-04-01
Summary
This study is a randomized, double-blind, crossover trial aiming at evaluating the gastrointestinal tolerance of sugar replacer ingredients and blends (maltitol, kestose (Oligofructose), kestose + cocoa and polydextrose premix at different doses)
Conditions
- Gastrointestinal Tolerance
- Healthy Population
Interventions
- OTHER
-
Milk Chocolate
Acute intake
Sponsors & Collaborators
-
INQUIS Clinical Research
collaborator INDUSTRY -
Mondelēz International, Inc.
lead INDUSTRY
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- TRIPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 55 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2024-07-09
- Primary Completion
- 2024-10-16
- Completion
- 2024-12-20
Countries
- Canada
Study Locations
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