Effect of Lecithin-based Curcuma and Boswellia on Post-acute COVID-19 IBS
NCT06423586 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 44
Last updated 2024-05-23
Summary
This open-label study investigates the effects of lecithin-based formulations of Curcuma longa (Meriva™) and Boswellia serrata (Casperome™) extracts on post-acute COVID-19 irritable bowel syndrome (PCIBS) and irritable bowel syndrome (IBS) without prior COVID-19 infection. A total of 44 participants, 16 with PCIBS and 28 controls with IBS, were supplemented for 30 days. Outcomes measured included abdominal bloating, abdominal pain, enteral dysbiosis, and global assessment of efficacy. The study found significant reductions in bloating and pain in both groups, with a notable decrease in dysbiosis only in the IBS group. This suggests potential benefits of the supplementation in managing gastrointestinal symptoms associated with PCIBS and IBS.
Conditions
- Post-Acute COVID-19 Syndrome
- Irritable Bowel Syndrome
- Abdominal Pain
- Dysbiosis
Interventions
- DIETARY_SUPPLEMENT
-
Curcuma longa and Boswellia serrata extracts
Participants received 500 mg of Curcuma longa and 150 mg of Boswellia serrata extracts (Meriva™ and Casperome™) twice daily for 30 days.
Sponsors & Collaborators
-
Azienda di Servizi alla Persona di Pavia
lead OTHER
Principal Investigators
-
Giacosa Attilio · Italian Diagnostic Center (CDI)
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2021-09-01
- Primary Completion
- 2021-10-01
- Completion
- 2022-06-10
Countries
- Italy
Study Locations
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