Effects of Daily Eating Duration on Health
NCT05964179 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 34
Last updated 2023-12-21
Summary
This study would recruit about 50 healthy adult women and randomly divide the participants into two groups for a ten-week crossover intervention study. The investigators aimed to observe the impact of daily feeding/fasting time on clinical metabolic biomarkers.
Conditions
- Body Weight Maintenance
- Nutritional and Metabolic Diseases
Interventions
- BEHAVIORAL
-
time extended feeding
Total feeding time (from the first meal or snack to the last meal or snack) is assigned as 14 hours per day.
- BEHAVIORAL
-
time restricted feeding
Total feeding time (from the first meal or snack to the last meal or snack) is assigned as 8 hours per day.
Sponsors & Collaborators
-
National Research Foundation of Korea
collaborator OTHER -
Chung-Ang University
lead OTHER
Principal Investigators
-
Sangah Shin, Ph.D · Chung-Ang University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 30 Years
- Max Age
- 50 Years
- Sex
- FEMALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2023-03-08
- Primary Completion
- 2023-11-02
- Completion
- 2023-11-16
Countries
- South Korea
Study Locations
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