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Feasibility and Impact of the FOOD4MOMS Produce Prescription Program Among Pregnant Latina Women

NCT05907616 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 154

Last updated 2026-03-16

No results posted yet for this study

Summary

The study will include women enrolled during the second trimester of pregnancy who will be provided with a specific amount per month for 10 months to purchase produce. Women will be provided with up to three nutrition education sessions and will be sent text message reminders to redeem their incentives every month and to provide them with nutrition tips. The study will use a co-design approach to utilize feedback from potential participants as well as participants at multiple time points in the process to improve the intervention and make it more relevant and impactful to our population.

Conditions

  • Food Selection
  • Food Preferences
  • Food Insecurity

Interventions

BEHAVIORAL

Produce purchase incentive

Participants will be provided with a specific incentive amount per month for 10 months to purchase produce, nutrition education sessions and will be sent text message reminders to redeem their incentives every month and to provide them with nutrition tips.

Sponsors & Collaborators

  • Wholesome Wave

    collaborator OTHER

  • Hispanic Health Council, Inc.

    collaborator OTHER

  • Yale University

    lead OTHER

Principal Investigators

  • Rafael Pérez-Escamilla, PhD · Yale University

Study Design

Allocation
NA
Purpose
OTHER
Masking
NONE
Model
SINGLE_GROUP

Eligibility

Min Age
18 Years
Sex
FEMALE
Healthy Volunteers
No

Timeline & Regulatory

Start
2023-08-01
Primary Completion
2025-08-31
Completion
2025-08-31

Countries

  • United States

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05907616 on ClinicalTrials.gov