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Grocery Delivery and Healthy Weight Gain Among Low-income Pregnant Young Women

NCT05000645 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 570

Last updated 2026-02-17

No results posted yet for this study

Summary

This project will increase knowledge about how a simple intervention, grocery delivery, impacts weight gain and diet among low-income pregnant young women. Results can then be used to support other pregnant young women.

Conditions

  • Pregnancy
  • Weight Gain

Interventions

BEHAVIORAL

Grocery delivery

Each food delivery will contain approximately $35 worth of fresh fruits, vegetables, dairy products, and whole grain foods. These foods are not meant to supplant regular meals, rather make healthy eating more convenient.

BEHAVIORAL

Unsweetened beverage delivery

Participants will receive unsweetened beverages to replace normal sugar-sweetened beverage intake.

Sponsors & Collaborators

  • Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD)

    collaborator NIH

  • University of Michigan

    lead OTHER

Principal Investigators

  • Tammy Chang, MD, MPH, MS · University of Michigan

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
SINGLE
Model
PARALLEL

Eligibility

Min Age
14 Years
Max Age
26 Years
Sex
FEMALE
Healthy Volunteers
No

Timeline & Regulatory

Start
2021-12-08
Primary Completion
2027-03-01
Completion
2027-04-30

Countries

  • United States

Study Locations

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Entities

Companies

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05000645 on ClinicalTrials.gov