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Impact of Hesperetin in Combination With Sucrose on Energy Metabolism

NCT05705596 · Status: COMPLETED · Phase: EARLY_PHASE1 · Type: INTERVENTIONAL · Enrollment: 33

Last updated 2023-11-28

No results posted yet for this study

Summary

The aim of this cross-over intervention study is to investigate the influence of the sweet-modulating substance hesperetin in combination with sucrose in comparison to an equally sweet-tasting sucrose-only solution on markers of energy metabolism.

Conditions

  • Blood Glucose Fluctuations
  • Hunger

Interventions

OTHER

Sucrose

10% sucrose corresponding to a regular soft drink

DRUG

Hesperetin

increases sweetness of 7% sucrose solution to match sweetness of 10% sucrose solution

Sponsors & Collaborators

  • University of Vienna

    lead OTHER

Principal Investigators

  • Barbara Lieder, PhD · University of Vienna

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
DOUBLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
45 Years
Sex
MALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2023-01-31
Primary Completion
2023-06-30
Completion
2023-11-15

Countries

  • Austria

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05705596 on ClinicalTrials.gov