The Impact of Nutrition Education and Milk Provision in Fueling the Progress of 1 - 3 Years Old Children
NCT05489094 · Status: UNKNOWN · Phase: PHASE4 · Type: INTERVENTIONAL · Enrollment: 196
Last updated 2022-08-15
Summary
The study will be conducted by the Indonesia Nutrition Association that led by a Principle Investigator and supported by the study team consisted of Nutritionists.
The aims of the study are to reduce iron deficiency by increasing iron intake in children 1-3 years by providing interventions in the form of increasing iron intake from growing up milk for four months and nutrition education for the intervention group and nutrition education only for the control group.
Conditions
- Iron-deficiency
Interventions
- COMBINATION_PRODUCT
-
Nutrition Education and Growing Up Milk for 1 - 3 years old
Nutrition education is a basic information related balanced nutrition for 1 - 3 children including the details of food types and calories. while Intervention product is formulated to deliver macro- and micronutrients as part of the dietary intake for children at 1-3 years old with Iron-C formula
- BEHAVIORAL
-
Nutrition Education
Nutrition education is a basic information related balanced nutrition for 1 - 3 children including the details of food types and calories.
Sponsors & Collaborators
-
Indonesian Nutrition Association
collaborator OTHER -
Danone Specialized Nutrition Indonesia
lead INDUSTRY
Principal Investigators
-
Dr. dr. Dian N Chandra, M.Gizi · Indonesian Nutrition Association (INA)
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 12 Months
- Max Age
- 32 Months
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2022-08-31
- Primary Completion
- 2023-02-28
- Completion
- 2023-02-28
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