Impact of Beetroot Juice Ingestion on Female Rugby Performance

NCT05209126 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 13

Last updated 2022-04-21

No results posted yet for this study

Summary

Rugby is a team sport characterized by high-intermittent efforts, due to the importance of realizing intermittent and explosive efforts in rugby the use of nutritional strategies such as beetroot ingestion should be explored with the aim to enhance the capacity for repeating high-intensity actions in female players.

Conditions

  • Nitric Oxide
  • Placebo

Interventions

DIETARY_SUPPLEMENT

Beetroot juice

Acute effects of beetroot juice ingestion on neuromuscular performance in female rugby players

Sponsors & Collaborators

  • University of Seville

    collaborator OTHER
  • Universidad Complutense de Madrid

    collaborator OTHER
  • University of Alcala

    collaborator OTHER
  • Universidad Francisco de Vitoria

    lead OTHER

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
QUADRUPLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
40 Years
Sex
FEMALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2022-01-20
Primary Completion
2022-01-27
Completion
2022-01-30

Countries

  • Spain

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05209126 on ClinicalTrials.gov