The Effects of Chicken Extract and a Peptide Supplement for the Prevention of Cognitive Decline in Non-demented Elderly Adults
NCT04555655 · Status: COMPLETED · Phase: EARLY_PHASE1 · Type: INTERVENTIONAL · Enrollment: 276
Last updated 2025-09-16
Summary
This trial investigates the effect of a chicken extract supplement and a peptide supplement on cognitive function and potential mechanisms of action of cognitive decline during ageing, among non-demented elderly adults using a three-arm, randomized, placebo-controlled clinical trial design.
Conditions
Interventions
- DIETARY_SUPPLEMENT
-
Chicken extract supplement
70ml of chicken extract supplement to be consumed daily in the morning before meals for 2 years.
- DIETARY_SUPPLEMENT
-
Peptide Supplement
70ml of Peptide Supplement (670mg) to be consumed daily in the morning before meals for 2 years.
- OTHER
-
Placebo
70ml of placebo (caesinate) to be consumed daily in the morning before meals for 2 years.
Sponsors & Collaborators
-
Taipei Medical University Shuang Ho Hospital
collaborator OTHER -
National Cheng-Kung University Hospital
collaborator OTHER -
Chang Gung Memorial Hospital
collaborator OTHER -
Brand's Suntory Asia
lead INDUSTRY
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 55 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2020-12-11
- Primary Completion
- 2024-11-15
- Completion
- 2025-01-08
Countries
- Taiwan
Study Locations
More Related Trials
-
Effect of Perch Essence on Cognitive Function Status in Subjects With Mild Cognitive Impairment
NCT07239635 ·Status: COMPLETED ·Phase: NA
-
The Clinical Trial of Chinese Herbal Medicine SaiLuoTong Capsule
NCT01978730 ·Status: UNKNOWN ·Phase: PHASE2
-
Cognitive Impact of Pomegranate Polyphenols Following Ischemic Stroke
NCT02442804 ·Status: COMPLETED ·Phase: PHASE2
-
Efficacy and Safety of Angong Niuhuang Wan for Stroke
NCT04236427 ·Status: UNKNOWN ·Phase: PHASE2/PHASE3
-
A Study of Silkworm Pupa Powder Intervention in the Nutritional Status of Patients with Alzheimer's Disease.
NCT06770309 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Protein Supplementation for Chronic Stroke Treatment
NCT03637270 ·Status: COMPLETED ·Phase: NA
-
Silkworm Pupa Powder Improves Dementia.
NCT06898476 ·Status: RECRUITING ·Phase: NA
-
Effectiveness of Ginkgo Diterpene Lactone Meglumine in Acute Ischemic Stroke
NCT06861426 ·Status: NOT_YET_RECRUITING
-
Effect of Astaxanthin Supplementation on Plasma Malondialdehyde Levels and NIHSS of Stroke Patients
NCT03945526 ·Status: COMPLETED ·Phase: PHASE1
-
The Role of Acupuncture-induced Exosome in Treating Post-stroke Dementia
NCT05326724 ·Status: UNKNOWN ·Phase: NA
-
A Safety and Effective Study of Ginkgolides Diterpene Lactone Meglumine Injection in the Treatment of Ischemic Stroke.
NCT02526225 ·Status: COMPLETED ·Phase: PHASE2
-
China Salt Substitute and Stroke Study
NCT02092090 ·Status: COMPLETED ·Phase: NA
-
Chewing Gum and Cognitive Function
NCT05873023 ·Status: UNKNOWN ·Phase: NA
-
Evidence-based Evaluation of TCM Key Syndrome Differentiation and Treatment for Acute Ischemic Stroke
NCT04199455 ·Status: UNKNOWN ·Phase: PHASE4
-
Use of BCAA-rich Protein Supplements for Chronic Stroke Patients
NCT03244527 ·Status: COMPLETED ·Phase: NA
-
Ischemic Stroke in Chinese Young Adults
NCT02756494 ·Status: UNKNOWN
-
Effect of Ginkgo Biloba Extract on Cognitive Function in Acute Ischemic Stroke
NCT06140888 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Safety and Pharmacokinetics of Multiple Dose of YC-6 in Healthy Subjects
NCT03358901 ·Status: UNKNOWN ·Phase: PHASE1
-
Investigating Program of Food Preparation on Diet Improvement for Patients With Stroke
NCT04347863 ·Status: COMPLETED ·Phase: NA
-
Effectiveness and Safety of Xiaoshuanchangrong (XSCR) Capsule for the Treatment of Patients Who Have Suffered From a Stroke
NCT00710164 ·Status: UNKNOWN ·Phase: PHASE2/PHASE3
-
Effects of Bifidobacterium Longum OLP-01 Supplement on Cognitive Function, Exercise Performance, Nutritional Status and Gut Microbiota in Stroke Patients
NCT05477732 ·Status: UNKNOWN ·Phase: NA
-
Non-pharmacological and TCM-based Treatment for Long COVID Symptoms
NCT06042777 ·Status: UNKNOWN ·Phase: NA
-
China Stroke Registry for Patients With Traditional Chinese Medicine
NCT04921397 ·Status: UNKNOWN
-
Effects of Gargling With Green Tea on Oral Health of Stroke Patients
NCT05037721 ·Status: UNKNOWN ·Phase: NA
-
Clinical Study of Angong Niuhuang Pill and Acupuncture on PSCI Angong Niuhuang Pill Combined With Supervised Pulse Music Electroacupuncture on Cognitive Impairment After Ischemic Stroke
NCT05731310 ·Status: UNKNOWN ·Phase: EARLY_PHASE1