The Fasting and Shifted Timing (FAST) of Eating Study
NCT04527952 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 28
Last updated 2021-04-28
Summary
The aim of this study is to assess peoples' satisfaction with their diet based on adhering to three different meal-timing protocols for one week each: (1) Time-restricted feeding (TRF); (2) Intermittent fasting (IF); and (3) Alternate day fasting (ADF). The overall goal of this study is to determine if people would find it easy or difficult to follow these diet protocols for the purpose of weight management.
Conditions
- Overweight and Obesity
Interventions
- BEHAVIORAL
-
Online handouts describing how to follow each diet for 1 week each
Participants will receive handouts via email about how to follow each diet
Sponsors & Collaborators
-
University of South Carolina
lead OTHER
Principal Investigators
-
Gabrielle Turner-McGrievy · University of South Carolina
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- TREATMENT
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2019-06-19
- Primary Completion
- 2020-07-31
- Completion
- 2020-08-01
Countries
- United States
Study Locations
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