Time Restricted Feeding in Male Runners
NCT03569852 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 21
Last updated 2020-04-01
Summary
This is a cross-over intervention study designed to evaluate how four weeks of time restricted feeding (16 hours fasting and 8 hours feeding), compared to four weeks of a more traditional eating pattern (12 hours fasting and 12 hours feeding), affects resting energy expenditure, subjective and biochemical markers of satiety and hunger, body composition, cardiovascular health, substrate utilization and fitness in male competitive runners.
Conditions
- Fasting
- Intermittent Fasting
- Athletic Performance
- Cardiovascular Risk Factor
- Resting Energy Expenditure
Interventions
- BEHAVIORAL
-
Time Restrictive Feeding
Volunteers will adhere to a form of time restrictive feeding, 16 hours fasting and 8 hours eating per day.
- BEHAVIORAL
-
Traditional Eating Pattern
Volunteers will adhere to a more traditional eating pattern, 12 hours fasted and 12 hours eating per day.
Sponsors & Collaborators
-
University of California, Davis
collaborator OTHER -
USDA, Western Human Nutrition Research Center
lead FED
Principal Investigators
-
Gretchen Casazza, PhD · University of California, Davis
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 20 Years
- Max Age
- 40 Years
- Sex
- MALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-07-15
- Primary Completion
- 2020-03-24
- Completion
- 2020-03-24
Countries
- United States
Study Locations
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