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Effects of Chicken Extract and Collagen on Mobility

NCT04483024 · Status: COMPLETED · Phase: PHASE1 · Type: INTERVENTIONAL · Enrollment: 160

Last updated 2020-07-29

No results posted yet for this study

Summary

A randomized, double-blind placebo-controlled trial to study the effects of chicken extract and collagen on join, bone and muscle functions in comparison to an active comparator glucosamine

Conditions

Interventions

DIETARY_SUPPLEMENT

Collagen hydrolysate and chicken extract

One bottle (68mL) of collagen hydrolysate (2g) in chicken extract taken daily in the morning after meal for 24 weeks

Sponsors & Collaborators

  • Chang Gung Memorial Hospital

    collaborator OTHER

  • Shan May Yong

    lead INDUSTRY

Principal Investigators

  • Hsin-Nung Shih, MD · Chang Gung Memorial Hospital

Study Design

Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
DOUBLE
Model
PARALLEL

Eligibility

Min Age
45 Years
Max Age
75 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2018-12-01
Primary Completion
2019-10-31
Completion
2019-12-01

Countries

  • Taiwan

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04483024 on ClinicalTrials.gov