Low Sugar Protein Pacing, Intermittent Fasting Diet in Men and Women
NCT04327141 · Status: ACTIVE_NOT_RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 40
Last updated 2024-04-08
Summary
This study will systematically quantify the effects of protein pacing and intermittent fasting (P-IF) on total and regional (abdominal) body composition (lean mass and fat mass), blood glucose and lipids, and anti-aging biomarkers, hunger ratings, and the gut microbiome in 40 overweight/obese adult men (n=20) and women (n=20) following a 8-week weight loss intervention. Participants will be enrolled in the study as a single cohort and participate in a 8-week weight loss (WL) trial consisting of a single dietary intervention phase. The purpose of the additional 12 month follow up case study (in addition to the initial 12-month case study period) is to scientifically document a significant weight loss and improved body composition following combined protein pacing intermittent fasting nutrition and a safe, effective exercise program in a study participant who achieved successful weight loss maintenance during the previous 12 month follow up study period.
Conditions
- Weight Loss
- Gut Microbiome
- Anti-Aging
Interventions
- BEHAVIORAL
-
P-IF
Protein pacing and intermittent fasting
- BEHAVIORAL
-
HH
Heart Healthy
Sponsors & Collaborators
-
Arizona State University
collaborator OTHER -
Isagenix International LLC
collaborator INDUSTRY -
Skidmore College
lead OTHER
Principal Investigators
-
Paul J Arciero, PhD · Skidmore College
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 25 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2020-09-03
- Primary Completion
- 2023-04-01
- Completion
- 2024-12-31
Countries
- United States
Study Locations
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