Clinical Trial of Two Study Drinks in Detoxification of Environmental Toxicants and Carcinogens
NCT03978117 · Status: COMPLETED · Phase: PHASE2 · Type: INTERVENTIONAL · Enrollment: 300
Last updated 2025-11-21
Summary
The goal of this research is to determine if consuming one of two study drinks will help enhance the detoxification of multiple environmental toxicants and cancer causing agents, particularly in subjects who are null for glutathione-S-transferase M1 (GSTM1), glutathione-S-transferase T1 (GSTT1), or both. If our research supports this idea, this drink could be an inexpensive dietary component, which could promote good health.
Conditions
- Healthy
Interventions
- DIETARY_SUPPLEMENT
-
Freeze Dried Watercress Preparation
Freeze dried watercress containing gluconasturtiin, which when added to provided water with flavor powder, will result in a total target dose of up to 40 mg/day of 2-phenethyl isothiocyanate (PEITC). Preparation consumed at breakfast, lunch and dinner 3x daily for 2 weeks.
- DIETARY_SUPPLEMENT
-
Placebo Preparation
Maltodextrin added to provided water with flavor powder. Preparation consumed at breakfast, lunch and dinner 3x daily for 2 weeks.
Sponsors & Collaborators
-
National Cancer Institute (NCI)
collaborator NIH -
Masonic Cancer Center, University of Minnesota
lead OTHER
Principal Investigators
-
Dorothy Hatsukami, PhD · University of Minnesota
-
Stephen Hecht, PhD · Department of Laboratory Medicine and Pathology, University of Minnesota
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2021-02-18
- Primary Completion
- 2023-12-19
- Completion
- 2024-11-13
Countries
- United States
Study Locations
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