Community Partnering to Encourage Healthy Beverage Intake Through Child Care
NCT03713840 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 154
Last updated 2018-10-22
Summary
Beverage consumption is an important determinant of young children's weight, yet few obesity prevention interventions focus comprehensively on encouraging healthy beverage consumption. This quasi-experimental study evaluated whether a childcare-based intervention, combining environmental changes, education/promotion, and policy supports to promote healthy beverage intake, improved at-home beverage consumption and weight status among children ages 2-5 years.
Conditions
Interventions
- BEHAVIORAL
-
Healthy Beverages in Child Care
12-week intervention promoted consumption of healthy beverages (water, unsweetened low-fat milk) and discouraged consumption of unhealthy beverages (juice, sugar-sweetened beverages, high-fat or sweetened milk). The multi-pronged intervention was delivered via child care centers, targeted children, parents, and child care staff, and included education, environmental changes, and policies.
Sponsors & Collaborators
-
University of California, San Francisco
lead OTHER
Principal Investigators
-
Anisha Patel, MD, MSPH · University of California, San Francisco
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 2 Years
- Max Age
- 5 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2013-08-15
- Primary Completion
- 2014-07-01
- Completion
- 2014-07-01
Countries
- United States
Study Locations
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