A1 Versus A2® Milk on the Gastrointestinal Physiology, Symptoms and Cognitive Behaviour for the Preschool Children
NCT03081845 · Status: COMPLETED · Phase: PHASE4 · Type: INTERVENTIONAL · Enrollment: 80
Last updated 2017-03-16
Summary
This is a multiple-sites, double-blinded, randomized, controlled, parallel-designed, cross-over study among healthy preschoolers with 5 days consumption of A2 or A1 milk to compare the effects on gut inflammation, gastrointestinal symptoms and behavioral well-being.
Conditions
- Gut Inflammation
Interventions
- DIETARY_SUPPLEMENT
-
Oral consumption of milk A1 in study phase 1
Oral consumption of 250 ml of milk containing both A1 and A2 type beta casein 2 times per day after meal for 5 days in study phase 1.
- DIETARY_SUPPLEMENT
-
Oral consumption of milk A2 in study phase 1
Oral consumption of 250 ml of milk containing only A2 type beta casein 2 times per day after meal for 5 days in study phase 1.
- DIETARY_SUPPLEMENT
-
Oral consumption of milk A1 in study phase 2
Oral consumption of 250 ml of milk containing both A1 and A2 type beta casein 2 times per day after meal for 5 days in study phase 2.
- DIETARY_SUPPLEMENT
-
Oral consumption of milk A2 in study phase 2
Oral consumption of 250 ml of milk containing only A2 type beta casein 2 times per day after meal for 5 days in study phase 2.
Sponsors & Collaborators
-
a2 Milk Company Ltd.
lead INDUSTRY
Principal Investigators
-
Li Zhang, MD · Sprim (Shanghai) Consulting Co., Ltd.
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- TRIPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 5 Years
- Max Age
- 6 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-09-13
- Primary Completion
- 2016-10-14
- Completion
- 2017-01-20
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