Comparative Effects of Post-exercise Ingestion of a High or Low Molecular Weight Solution on Resistance Exercise Performance
NCT02778373 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 30
Last updated 2016-05-19
Summary
This study sought to examine differences in resistance exercise performance, as measured by the kinetic and kinematic profile during multiple sets of the back squat exercise, following ingestion of high or low molecular weight carbohydrate beverages.
Conditions
- Task Performance and Analysis
Interventions
- DIETARY_SUPPLEMENT
-
Vitargo ®, Swecarb AB, Karlskrona, Sweden
- DIETARY_SUPPLEMENT
-
DE15 maltodextrin, Matrin® M160, Grain Processing Corporation, Muscatine, IA
- OTHER
-
Placebo: Water
Sponsors & Collaborators
-
Texas Christian University
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 20 Years
- Max Age
- 35 Years
- Sex
- MALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2014-09-30
- Primary Completion
- 2015-06-30
- Completion
- 2015-06-30
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