Glucose Variability in Patients With Type 1 Diabetes With a Sucrose-added Diet
NCT02758483 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 10
Last updated 2018-09-28
Summary
BACKGROUND: The treatment with continuous glucose monitoring system (CGMS) offers improved glycemic control for patients with type 1 diabetes. However, patients with type 1 diabetes usually intake foods with sugar, even without hypoglycemic episodes, and the use of advanced carbohydrate counting method may increase the calories and carbohydrate intake.
OBJECTIVE: To evaluate and compare the influence of sucrose-free diet or sucrose-added diet on glucose variability in patients with type 1 diabetes.
METHODS: The study was a simple-blind, two-way crossover design in which patients with type 1 diabetes will receive a control diet (a diet with a little quantity of sugars) or test diet (with foods containing moderate quantity of sucrose in composition) during two-days each. During the intervention, all foods and drinks intake will have to be documented to allow quantitative estimation of dietary intake, to verify adherence to the diets. After one-week, each patient will return for download CGMS.
PURPOSE: The research proposal adds knowledge about the glucose variability in patients with type 1 diabetes who use foods with sugar in theirs habitual dietary intake.
Conditions
- Type 1 Diabetes Mellitus
Interventions
- OTHER
-
Control diet
Diet with a little quantity of sugars (30.40g; 12.7% of total carbohydrates of the diet).
- OTHER
-
Test Diet
Diet with foods containing moderate quantity of sucrose in composition (80.22g; 30.2% of total carbohydrates of the diet).
Sponsors & Collaborators
-
Universidade Federal do Rio de Janeiro
lead OTHER
Principal Investigators
-
Melanie Rodacki, PhD · Universidade Federal do Rio de Janeiro
-
Lenita Zajdenverg, PhD · Universidade Federal do Rio de Janeiro
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- HEALTH_SERVICES_RESEARCH
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2017-03-23
- Primary Completion
- 2017-07-31
- Completion
- 2018-01-01
Countries
- Brazil
Study Locations
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