Effect of Acetyl-L-carnitine on Chronic Pancreatitis
NCT02538146 · Status: TERMINATED · Phase: EARLY_PHASE1 · Type: INTERVENTIONAL · Enrollment: 3
Last updated 2017-03-10
Summary
An open label pilot study will determine the effect of the amino acid nutritional supplement acetyl-L-carnitine (ALC) on pain, quality of life, well-being, and serum pro-inflammatory mediator and oxidative stress levels in volunteers with chronic pancreatitis. The ALC is given to all participants for 3 months, and assessments will occur at intake and after 3 months.
Conditions
- Chronic Pancreatitis
Interventions
- DIETARY_SUPPLEMENT
-
acetyl-L-carnitine 1000mg 2X per day for 3 months
non-essential dietary amino acid
Sponsors & Collaborators
-
University of Kentucky
collaborator OTHER -
Karin High
lead OTHER
Principal Investigators
-
Karin W High, PhD · University of Kentucky
Study Design
- Allocation
- NA
- Purpose
- SUPPORTIVE_CARE
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 20 Years
- Max Age
- 90 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2015-08-31
- Primary Completion
- 2016-10-31
- Completion
- 2016-10-31
Countries
- United States
Study Locations
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