Effect of Vitamin E Supplementation on Hemoglobin Levels in Healthy Adults
NCT02181348 · Status: COMPLETED · Phase: PHASE1/PHASE2 · Type: INTERVENTIONAL · Enrollment: 357
Last updated 2014-07-03
Summary
Anemia is one of the major health problems of the developing countries of the world \[1\]. According to the WHO reference criteria, an adult is labeled as anemic, if the blood hemoglobin concentration falls below 13.0 g/dL in men or less than 12.0 g/dL in the non-pregnant women \[2\]. Hemoglobin concentrations below the lower limit of normal are a common laboratory finding in apparently healthy people in general population all over the world \[3-5\]. Many of these mildly anemic individuals are not investigated sufficiently to establish the probable cause of their anemia and thus may end up with morbidity and health problems, especially the young women in developing countries \[4\].
Only few studies on the use of vitamin E in the correction of anemia have been published and hardly any on correction of mild anemia in healthy adults. The objective of this intervention study was to investigate the association of vitamin E supplementation with post-supplemental blood hemoglobin levels in mildly anemic healthy Pakistani adults.
Conditions
Interventions
- DRUG
-
Vitamin E
dl-alpha tocopheryl acetate 400 mg once daily for 3 months
- DRUG
-
placebo (edible oil)
Sponsors & Collaborators
-
Aga Khan University
lead OTHER
Principal Investigators
-
Dr. Tanveer Jilani, MBBS, M.Phil · Aga Khan University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 45 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2008-11-30
- Primary Completion
- 2011-10-31
- Completion
- 2011-10-31
Countries
- Pakistan
Study Locations
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