Effects of School Gardens on Children's Diet, Nutritional Knowledge, Etc.
NCT02166034 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 3531
Last updated 2014-06-18
Summary
The purpose of this study is to determine whether school gardens influence children's dietary intake, nutritional knowledge, and other outcomes.
Conditions
- Dietary Habits
Interventions
- BEHAVIORAL
-
garden intervention
The intervention includes raised bed garden kits for participating classes as well as access to garden-based curriculum.
Sponsors & Collaborators
-
Washington State University
collaborator OTHER -
University of Arkansas
collaborator OTHER -
Iowa State University
collaborator OTHER - lead OTHER
Principal Investigators
-
Nancy M Wells, PhD · Cornell University
Study Design
- Allocation
- RANDOMIZED
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 6 Years
- Max Age
- 14 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2011-08-31
- Primary Completion
- 2013-06-30
- Completion
- 2013-06-30
Countries
- United States
Study Locations
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