Early Life Nutritional Exposures and Long-term Health and Cognitive Outcomes
NCT01979770 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 529
Last updated 2023-01-31
Summary
This study aims to investigate the relationship of the various exposures during infancy and childhood on later health and development of adolescents. Various exposures to be assessed include, but not limit to, nutritional status, body composition, energy expenditure, dietary intake, micronutrient status, breastfeeding, lifestyle, and other environment exposures.
The study will specifically aim to respond these research questions:
1.1 What are the factors associated with overweight, obesity, and stunted in adolescents? 1.2 What are the factors associated with increased risk of NCDs during adolescence? 1.3 What are the factors associated with cognitive functioning during adolescence? Since numerous variables were collected, additional research questions can be possibly studied or other interested variables can be included in the future.
Conditions
- Overnutrition
- Undernutrition
Sponsors & Collaborators
-
Mahidol University
lead OTHER
Principal Investigators
-
Tippawan Pongcharoen, Ph.D. · Mahidol University
Eligibility
- Min Age
- 13 Years
- Max Age
- 16 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2013-01-01
- Primary Completion
- 2018-03-21
- Completion
- 2018-03-21
Countries
- Thailand
Study Locations
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