Egcg, a dyrk1a Inhibitor as Therapeutic Tool for Reversing Cognitive Deficits in Down Syndrome Individuals.
NCT01394796 · Status: COMPLETED · Phase: PHASE2 · Type: INTERVENTIONAL · Enrollment: 31
Last updated 2013-03-13
Summary
There is a mounting evidence of the modulation properties of the major catechin in green tea, epigallocatechin-3-gallate (EGCG), on dual specificity tyrosine-phosphorylation-regulated kinase 1A (DYRK1A) gene overexpression in the brains of DS mouse models.The aims are to investigate the clinical benefits and safety of EGCG administration in young adults with DS, to establish short-term EGCG effects (three months) on neurocognitive performance, and to determine the persistency or reversibility of EGCG related effects after three months of discontinued use.
Conditions
- Down Syndrome
Interventions
- DIETARY_SUPPLEMENT
-
Epigallocatechin-3-gallate (EGCG)
EGCG normally works as a dietary supplement. EGCG administration in Down syndrome patients will result in an improvement of their cognitive performance.A a daily oral dose containing 9 mg/kg (range 6.9-12.7) of EGCG is given during three months.
- DRUG
-
No active treatment is given.
Sponsors & Collaborators
-
Parc de Salut Mar
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- DOUBLE
- Model
- PARALLEL
Eligibility
- Min Age
- 14 Years
- Max Age
- 29 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2010-05-31
- Primary Completion
- 2011-02-28
- Completion
- 2011-02-28
More Related Trials
-
Improvement of Endothelial Function by EGCG
NCT01662232 ·Status: COMPLETED ·Phase: NA
-
Green Tea, High in Epigallocatechin Gallate (EGCG) and Postprandial Fat Oxidation
NCT00867555 ·Status: COMPLETED ·Phase: NA
-
Cranberry (Poly)Phenol Consumption on Vascular Function
NCT02764749 ·Status: COMPLETED ·Phase: NA
-
Efficacy of a Brown Seaweed Extract Rich in Polyphenols on Glycemic Response to Sucrose in Human
NCT01384110 ·Status: COMPLETED ·Phase: PHASE1
-
Dietary Polyphenols and Glycation in Renal Insufficiency
NCT02524938 ·Status: TERMINATED ·Phase: NA
-
A Study to Investigate the Effect of Concord Grape Juice on Cognitive Function in Mums of Preteen Children
NCT01411631 ·Status: COMPLETED ·Phase: NA
-
Effect of Green Tea (Epigallocatechin Gallate) on Albuminuria in Patients With Diabetic Nephropathy.
NCT01923597 ·Status: COMPLETED ·Phase: PHASE2
-
Efficacy and Safety of Catechin High Contain Greentea Extract on Improvement of Cognitive Function
NCT03826017 ·Status: COMPLETED ·Phase: NA
-
Effect of Epigallocatechin -3-gallate Supplementation in Traumatic Brain Injury Patients
NCT02731495 ·Status: COMPLETED ·Phase: PHASE2/PHASE3
-
Neural Effects of Green Tea Extract on Dorsolateral Prefrontal Cortex
NCT01615289 ·Status: COMPLETED ·Phase: NA
-
Efficacy and Safety of Eriobotyra Japonica Lindley Extract on Improvement of Cognitive Function
NCT01734213 ·Status: COMPLETED ·Phase: NA
-
Dietary Antioxidants, Redox Tone and Health Promotion: an Orthomolecular Study of Interactions
NCT01315977 ·Status: UNKNOWN ·Phase: PHASE1/PHASE2
-
The Effect of Green Tea or Cocoa Extracts in Endothelial Dysfunction in Patients With Diabetes Mellitus
NCT01130727 ·Status: COMPLETED ·Phase: NA
-
Effects of Green Tea Consumption on Homocysteine Metabolism and Cognitive Dysfunction
NCT01594086 ·Status: COMPLETED ·Phase: NA
-
Dose Response Bioavailability of Coffee and Green Tea Antioxidants in Humans
NCT01089920 ·Status: COMPLETED ·Phase: NA
-
Beneficial Effects of a Polyphenol Enriched Beverage on Type 2 Diabetes Prevention and on Cardiovascular Risk Profile of Men and Women With Insulin Resistance.
NCT01766570 ·Status: COMPLETED ·Phase: NA
-
Anthocyanin-rich Blackcurrant and Vascular Function
NCT02459756 ·Status: COMPLETED ·Phase: NA
-
Effects of Cranberry Consumption in Vascular Function in Healthy Individuals
NCT02517775 ·Status: COMPLETED ·Phase: NA
-
The Effect of Tart Cherry (Prunus Cerasus) Concentrate on Physiological and Cognitive Function
NCT04021342 ·Status: COMPLETED ·Phase: NA
-
Effect of Phytochemicals on Aspects of Cognitive Performance
NCT02167750 ·Status: COMPLETED ·Phase: NA
-
Effect of an Polyphenolic Beverage in Healthy Volunteers
NCT05802472 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Evaluation of Effects of Green Coffee Bean Extract (GCE) on Physiological and Psychological Variables
NCT02388672 ·Status: WITHDRAWN ·Phase: NA
-
Investigate the Effect of Tart Montmorency Cherry Juice (Prunus Cerasus) on Cerebral Blood Flow and Cognitive Function
NCT02381860 ·Status: COMPLETED ·Phase: NA
-
Effect of Resveratrol on Age-related Insulin Resistance and Inflammation in Humans
NCT01354977 ·Status: COMPLETED ·Phase: PHASE2
-
Effect of Polyphenol-rich Cocoa Products on Cognitive Function
NCT02996578 ·Status: COMPLETED ·Phase: NA