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Clinical and Microbiological Effects of a Mouthwash Containing Chlorine Dioxide

NCT00748943 · Status: COMPLETED · Phase: PHASE1 · Type: INTERVENTIONAL · Enrollment: 15

Last updated 2008-09-12

No results posted yet for this study

Summary

Previous research has shown the oxidizing properties and microbiological efficacies of chlorine dioxide (ClO2). However, no clinical studies have investigated its microbiological efficacies on periodontal and malodorous bacteria. The aim of this study was to assess the inhibitory effects of a mouthwash containing ClO2 on morning oral malodor and on salivary periodontal and malodorous bacteria using for 7 days.

Conditions

  • Halitosis

Interventions

OTHER

Chlorine Dioxide

Experimental mouthwash (ClO2 Fresh®) contained 0.16% sodium chlorite (NaClO2)

Sponsors & Collaborators

  • Tokyo Medical and Dental University

    lead OTHER

Principal Investigators

  • Kayoko Shinada, DDS,phD · Dept. of Oral health promotion, Tokyo medical and dental university

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
DOUBLE
Model
CROSSOVER

Eligibility

Min Age
19 Years
Max Age
38 Years
Sex
MALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2007-03-31
Primary Completion
2007-05-31
Completion
2007-06-30

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00748943 on ClinicalTrials.gov