Effects of Pramlintide on Endogenous Production of Very-low-density-lipoprotein (VLDL)-Triglyceride and Glucose in the Post Prandial State in T2DM
NCT00732147 · Status: WITHDRAWN · Phase: NA · Type: INTERVENTIONAL
Last updated 2021-07-22
Summary
Diabetes affects almost 21 million people in the United States. In this study we will test a drug called Pramlintide(Symlin), and see how it works to lower blood sugar and fat levels after a meal. Lowering high sugar levels and fat levels after a meal is very important in the prevention of the problems that persons with type 2 diabetes often encounter. Hypothesis is that Pramlintide will lower blood sugar and fat levels after a meal.
Conditions
Interventions
- DRUG
-
Pramlintide acetate
120 micrograms given subcutaneously before each meal X 3.
- DRUG
-
120 micrograms given subcutaneously before each meal x 3.
Sponsors & Collaborators
-
Amylin Pharmaceuticals, LLC.
collaborator INDUSTRY -
University of Maryland, Baltimore
lead OTHER
Principal Investigators
-
Stephen N. Davis, MD · Vanderbilt University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- SINGLE
- Model
- FACTORIAL
Eligibility
- Min Age
- 20 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2009-04-30
- Primary Completion
- 2011-04-30
- Completion
- 2011-04-30
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