Nutritional Intervention in Geriatric Oncology

NCT00459589 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 341

Last updated 2012-06-20

No results posted yet for this study

Summary

Older patients with cancer are poorly treated or not treated at all. A previous study in the south west of France (364 patients) showed that patients receiving chemotherapy had short survival times which strongly depended on nutritional status. In this study, the researchers would like to evaluate if individual dietician follow-up at each cycle of chemotherapy increases survival of patients at risk of undernutrition.

Conditions

Interventions

BEHAVIORAL

nutritional intervention with dietician plus usual nutritional care

nutritional intervention with dietician at each cycle of chemotherapy in 6 first cycles to maintain 30 kcal/kg/d and 1.2 protein/kg/d

BEHAVIORAL

usual nutritional care

usual nutritional care

Sponsors & Collaborators

  • Ministry of Health, France

    collaborator OTHER_GOV
  • Ligue contre le cancer, France

    collaborator OTHER
  • University Hospital, Bordeaux

    lead OTHER

Principal Investigators

  • Isabelle BOURDEL MARCHASSON, Pr. · University Hospital, Bordeaux, France

  • Geneviève CHENE, Pr. · University Hospital, Bordeaux, France

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
70 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2007-04-30
Primary Completion
2012-03-31
Completion
2012-03-31

Countries

  • France

Study Locations

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Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00459589 on ClinicalTrials.gov