Nutritional Intervention in Malnourished Elderly Patients

NCT00417508 · Status: TERMINATED · Phase: PHASE4 · Type: INTERVENTIONAL · Enrollment: 23

Last updated 2019-04-18

No results posted yet for this study

Summary

The purpose of this study is to investigate whether nutritional supplementation will improve functional outcome parameters and nutritional status in elderly patients.

Conditions

  • Malnutrition

Interventions

DIETARY_SUPPLEMENT

Sip feeding

Daily supplement with sip feeding, 2 packages(each package containing 200 ml,20 g protein and 300 kcal)

DIETARY_SUPPLEMENT

Dietary Advice

The patients will receive ordinary dietary advice with a recommendation of four meals per day or similar dietary advice and no daily sip feeding supplements.

Sponsors & Collaborators

  • Centre for Research in the Elderly, Tromsoe, Norway

    collaborator UNKNOWN
  • University Hospital of North Norway

    lead OTHER

Principal Investigators

  • Jon R Florholmen, MD, PhD · University Hospital of Northern Norway, Dep of Medical Gastroenterology

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
65 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2006-12-31
Primary Completion
2012-05-31
Completion
2012-05-31

Countries

  • Norway

Study Locations

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00417508 on ClinicalTrials.gov